We will be closed on Thanksgiving and Black Friday 24-25 November, and we will also be closed for the Christmas holiday 22-25 December to allow the members of the AFV team time to visit and celebrate the holidays with their families. We look forward to welcoming you during our regularly scheduled hours outside of those days.

We are a family-run vineyard and winery creating small batch, fine wines in traditional methods made proudly on our fourth generation family farm.

Addison Farms Vineyard began in 2009 with a planting of 600 Cabernet Sauvignon vines. Since then, we have grown to 6 acres under vine in the following varieties: Cabernet Franc, Petit Verdot, Sangiovese, Montepuliciano, Petit Menseng, and of course our original Cabernet Sauvignon. We work with other North Carolina growers to source other varieties we want to explore with our wine making such as: Barbera, Chambourcin, and Tempranillo.

We are strongly encouraging you to make advance reservations to help us provide the quality experience we want to give you. Priority will be given to guests with reservations, and if you do not have reservations, we may be unable to offer tastings to guests without reservations. You can make reservations on our tasting reservations page.

If you are using a rideshare service like Uber or Lyft, you should pre-arrange pickup with your driver. Hailing a ride can be problematic to impossible from the farm, so having that pickup scheduled will help you have a way back.

Plan your visit