Addison Farms Vineyard

North Carolina Wine

Addison Farms is a family owned and operated vineyard, winery, and tasting room. We are located in the breathtaking Blue Ridge Mountains, 17 miles northwest of Asheville, NC. Our elevation allows for nearly 360° of mountain views.
Current varieties include: Cabernet Sauvignon, Cabernet Franc, Sangiovese, Montepulciano, Petit Verdot, and Petit Manseng.

Hours
Thursday - Saturday: Noon-5pm
Sunday: 1-5pm

 

Tuesday
Aug 8

5pm-9pm
Sweet Monkey Bakery
133 S Main St, Marshall, NC


For reservations, call
828-649-2489

$90 + tax + gratuity per guest
Limited to 35 guests
 

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Chef Hollie West

Chef Hollie West

Sweet Monkey wine dinner

With Chef Hollie West

Jeff Frisbee with Chef-Owner, Joe Scully

Join us for an evening of food, wine, and live entertainment. We are planning a six course menu with four Addison Farms Vineyard wines and two Alchemy Herbal wines (local meads). Not known for small portions, Chef Hollie says, "With six courses, it will be small plates, I promise! Live entertainment by the one and only Katie Kasben!" We have space for 35 people only, so please call 828-649-2489 for your reservation, which are required. And now the menu!

1st course - Love ( Alchemy Herbal wine ) Light Cheese and Charcuterie platter
2nd course - 2015 Crown and Plough ( Sangiovese rosé ) Arugula Salad with fresh Ruby Grapefruit, Lemon and Orange segments with a pineapple vinaigrette
3rd course - 2013 Mischief ( Tempranillo ) Homemade raviolis with roasted garlic and Exquisite Italian Sauage and jus
4th course - Prosperity ( Alchemy Herbal wine ) Savory Cheese board with marinated smoked Oyster Mushrooms and Proscuitto
5th course - 2013 Coming Home ( Cabernet Sauvignon ) Sliced Ribeye with Carmalized onions, Fire Blue Cheese, Polenta and Arugula with jus
6th course - Gratitude ( Chambourcin ) Chocolate Sin cake with raspberries, flavored whipped cream and Anglaise

The event is $90 per person which includes the menu, wine and entertainment. Price does not include tax or gratuity.


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